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Top 2024 Fall Destinations in France

The French Riviera’s crisp waves beckon during the summer, and Alsace’s charming Christmas markets enchant during the winter. But perhaps you’re interested in discovering France during autumn in its shoulder season. Given its geographical diversity and varied climates, France is the perfect place to discover all year-round, including the fall. The autumn season in France also sees many wine harvests, which makes this season an exquisite time for wine connoisseurs to visit. From Bordeaux to the Loire Valley, we’re rounding up some of our top 2024 fall destinations in France as well as our favorite autumn activities.

Top 2024 Fall Destinations in France

Bordeaux in the Fall

With its charming cobblestone streets yet vibrant city life, Bordeaux is an ideal destination for fall travel in France. This western French town is also in a prime position for the wine harvest and vineyard exploration during the autumn months. Bordeaux is a quick two-hour TGV train ride from Paris and also has its own airport. Not only is this city accessible, but it also provides close proximity to other destinations such as Cognac and Dordogne.

Discover the terroir of the Saint-Émilion, Médoc and Graves appellations and taste the fruit of their vines. Spend the day on a traditional boat tour of nearby Arcachon and Cap Ferret where you’ll see Europe’s largest sand dune and feast on local oysters. Float over the rolling vineyards of Saint-Émilion in a private hot-air balloon ride. Roll up your sleeves during a pastry-making class in Bordeaux as you learn to make regional specialities such as its renowned cannelé.

Cooking Class at Château Ambe Tour Pourret
Spend the day in the kitchen while learning from a pro in a château dating back to the 1800s near Saint Émilion. Your culinary expert will guide you through the preparation of the starter, main dish and dessert. Don’t worry; you can sip on your wine as you get to work in the kitchen. At the end of your cooking experience, you’ll be able to taste your creation and enjoy a glass of red wine from its vineyards.

Burgundy in the Fall

Another top destination in France during the fall is the region of Burgundy. Wine lovers and foodies alike will find their heart’s delight in this central part of France. You can reach this region with a 2-hour train ride from Paris to Dijon.

Taste one of the region’s many appellations such as Côte de Beaune, Chablis or Grand Auxerrois. Delve into the history with a private walking tour of the towns of Dijon and Beaune. Marvel at the intricate designs of the Vézelay Basilica or at the colorfully tiled roofs of the Hospices de Beaune. Delve into the history and making of Dijon mustard. Go truffle hunting with a local expert and feast on your finds.

Alsace in the Fall

Although travelers may associate the region of Alsace with its wintertime magic, this eastern region need not be overlooked during the rest of the year, especially the fall season. This region is sprinkled with half-timbered homes, lush vineyards and a history closely linked to Germany’s. Strasbourg is a mere two-hour train ride from Paris.

Admire the majestic Notre Dame de Strasbourg cathedral, with its colorful stained glass windows and history dating back to the 1100s. Gain a new perspective of the town of Strasbourg with a private cruise of its canals. Wander the quaint streets of Kaysersberg, a village that may have well come straight out of Beauty and the Beast. Spend the day in the kitchen as you discover Alsatian cuisine specialities such as flammekueche, Alsace’s take on pizza, and bretzels topped with ham and cheese. Book a full-day wine tour of the Route des Vins through the villages of Eguisheim and Kaysersberg. Visit the Maginot Line, an important piece of French World War II history.

Loire Valley in the Fall

Castles and wine are to be enjoyed year round, and the Loire Valley is the perfect location to experience these activities. A trip to the Loire Valley means taking a step back in time as you imagine life of the royals centuries ago, with a backdrop of crisp autumn leaves. Tours is an hour train ride from Paris.

Pedal through the Chambord Forest as its leaves change to bright fall colors. Admire the region’s castles from the sky with a private hot-air balloon ride. Enjoy a cruise on the Cher River as you admire the Château de Chenonceau. Sip on the Loire Valley’s famed appellations such as Chinon, Vouvray and Saint-Nicolas de Bourgueil. Indulge in a gourmet walking tour of the Halles in Tours.

Wander the Forests of Chambord
Escape from the hustle of metropolitan France into the forests of Chambord in central France. French Side Travel will secure an exclusive visit where you’ll observe and hear the stags — all from a watchtower. This experience is best enjoyed between September and October in order to hear the stags’ bellows to attract mates and mark their territory.

Provence in the Fall

This southern region of France is particularly linked to the summer season, but visiting Provence during the fall is no less enchanting. In general, this region sees fewer tourists but still boasts warm temperatures and sunshine during autumn. Provence is easily accessible from Paris; Avignon, Aix-en-Provence and Marseille are each about a 3-hour or so train ride from the capital.

Stay in a quaint hotel in the midst of a Provençal vineyard. Enjoy a boat ride through the Gorges du Verdon and admire the gorgeous fall colors of its foliage. Stroll along the Mediterranean Sea, which boasts its blue hue all year long. Wander one of Provence’s many quaint, sun-soaked villages.

Harvest Morning in Provence
Grab your boots, and get ready to experience the life of a local winemaker. You’ll be given a pair of pruning scissors and will pick from the vines before taking back your prize to learn more about the winemaking process. Your private experience will conclude with a meal under the olive trees.

Harvest Tour Near Saint Tropez
On this private tour of a winery near Saint Tropez, you’ll discover the detailed winemaking process up close. Stroll through the vineyard with your guide before heading to the cellar to see how the grapes are transformed into wine. Taste three different wines and head home with a bottle of the vineyard’s wine.

Where to Stay in France in the Fall

_{Photo courtesy of la Bastide de Marie}

La Bastide de Marie
Located in the charming village of Ménerbes, this boutique hotel will have you falling for the Luberon Valley. This cozy property only has a handful of rooms to ensure intimacy during your stay. Its white stone walls and vineyard views make the perfect setting to discover Provence. Take a dip in its pool or treat yourself to its lavender treatments at the spa.

Les Sources de Caudalie
Tucked south of Bordeaux, les Sources de Caudalie is a five-star palace hotel located in the Château Smith Haut Lafitte vineyards. Escape from the city center with a stay in one of these 61 rooms and suites in Martillac. You can’t miss a visit to its Vinothérapie Spa where you can enjoy a Crushed Cabernet scrub. Not only will you drink well, but you’ll also dine well at its Michelin-starred restaurant La Grand’Vigne.

Ready to explore one of these top fall destinations in France this year? You might also be interested in: A Luxury Escape to Burgundy’s Vineyards or Highlights of the Loire Valley. Need some help planning your trip?

Speak with an Expert Today

Spend the afternoon wandering round the City of Love!

11 Unique Souvenirs to Buy (Or Make) in France

Standing underneath the glittering Eiffel Tower, inhaling the fragrant lavender of Provence, tasting a Grand Cru in Bordeaux. When we experience lavish vacations, it’s only fitting that we search high and low for that special something to remember these sweet moments. But what’s one more keychain, magnet or t-shirt? At French Side Travel, we craft custom luxury experiences, and it only makes sense to return with extraordinary souvenirs. France is filled to the brim with unique souvenirs to remember your adventures, and we’re sharing some of our favorites.

11 Unique Souvenirs to Buy (or Make) in France

Lavender Essential Oil

No need to leave the sweet fragrance of Provençal lavender when you board your return flight. Immerse yourself in the world of organic essential oil extraction, including the alembic distillation process, with a private visit. This Provençal distillery is an expert when it comes to lavender, but you’ll also have a choice of other seasonal fragrances.

Personalized Bottle of Cognac

Wine and spirits make popular souvenirs in France, but make your beverage even more memorable by bottling it yourself. During your private workshop, you’ll discover this historic distillery in Cognac as well as bottle your own cognac with a personalized label.

France Travel Book

Why wait to get back home to review photos and make a travel book? Instead, spend the afternoon watercolor painting with a local artist on the French Riviera. Create your own book of various coastal sceneries with the perfect inspiration just a matter of steps away.

Personalized French Wine

France teems with wine and vineyards, and you’ll have ample opportunity to grab a bottle of wine during your trip. But if you’re looking for a more unique souvenir, indulge in a wine-making workshop in Provence, where you’ll discover the ins and outs of winegrowing and bottling. During this workshop, you’ll even have the chance to mix the juices in order to find your own special blend.

Original Painting

After admiring some of the world’s finest masterpieces in French museums, let yourself be inspired, too. Spend the day painting with a local artist in Montmartre as you create your own original piece.

Regional French Specialities

From its buttery croissants to its frosted pastries, it’s no secret that France is known for its cuisine. And we have a variety of tours fit for foodies. Fancy a private walking gourmet tour in Bordeaux as you sample regional cheeses, chocolate and pastries, such as the cannélé? Dream of wandering the Fourviere and Vieux-Lyon neighborhoods before feasting at a traditional Bouchon Lyonnais? Interested in chatting with local shopkeepers at a food hall in Tours, a town situated on the Loire River? Imagine wandering the Toulouse food markets on the hunt for the best local wines, baguettes and meats, such as Toulouse sausage? No matter your tastes, we’re sure we know the way to your heart and your stomach. Not only can you sample these local specialities, but you also can bring some of these treats back as souvenirs. We’re sure they won’t last long!

Be sure to check airline regulations when transporting certain goods such as meats.

Hand-Woven Basket

Looking for the perfect addition to your picnic of French cheese and charcuterie? Create your own picnic basket in a private workshop on weaving and braiding baskets in the Loire Valley. You’ll also have the opportunity to chat with wicker artists and take a peek at the wicker factory.

Personalized Perfume

Feeling inspired by Chanel No. 5 or J’adore by Dior but looking for a truly unique souvenir in France? Create your very own perfume during a private workshop in Grasse. No need to feel overwhelmed by all the sweet fragrances; the Maître-Parfumeur will help you select the perfect match.

Personalized Embossed Product from Officine Universelle Buly

Looking for chic perfume or beauty products to bring back in your suitcase? Look no further than Officine Universelle Buly, a French perfumery founded in 1803. Even better, you can personalize your purchases with embossed designs or personalized calligraphy. Its locations are sprinkled across Paris, including a storefront in department store Le Bon Marché.

Artisanal Soap from Marseille

If one thing’s for sure, it’s that you can never have too much soap. If you’re looking for a unique souvenir in France that’s also practical, consider Marseille’s renowned soaps. Spend the morning on a farmer’s market visit in the Cours Julien neighborhood of Marseille. Not only will you sample delectable cheeses and wines, but you’ll also learn more about Marseille’s artisanal, colorful soaps. These souvenirs are lightweight, easy to pack and practical.

Personalized Lipstick

L’Oréal, Caudalie, Lancôme. France is filled with renowned cosmetic brands, and it won’t be hard to find them during your trip to France. But perhaps you’d like an even more unique souvenir to bring back from France. In a private workshop in Paris with the help of its makeup artists, you can craft your own personalized lipstick. Color, texture, fragrance — it’s up to you! You’ll also be able to choose if it’s matte, satin, natural, gloss or liquid matte. Bisous bisous !

Where to Stay in France

Relais de Chambord
A mere four minutes from the Château de Chambord, this hotel is at the heels of royalty. With 16th century roots, this four-star hotel offers 55 unique rooms, including a boat suite. After a day of castle exploration, you can dine at one of the hotel’s restaurants. We’re certain that you’ll be tempted by its herb-crusted venison at Le Grand Saint-Michel or a café gourmand at Les Armes du Château.

Hotel du Couvent Nice — _{Photo courtesy of Hôtel du Couvent}

Hôtel du Couvent
This brand new hotel opens in summer in 2024 and will charm you with its 88 rooms in the heart of Old Nice. Treat yourself to a visit to its Roman-inspired thermal spa. Stroll the hotel’s farmer’s market and nosh on the hotel’s farm-to-table dining.

Ready to search for these unique souvenirs in France? Now it’s time to prepare for your luxury trip! You might be interested in: A Historical and Cultural Escape to Paris or An unforgettable Fashion and Art Trip to the City of Light. Need some help planning your trip?

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Cassoulet, French Regional Specialties, Gourmet Guide, Occitanie

Your Gourmet Guide to French Regional Specialties

Partake in a culinary journey throughout the regions of France, where each region boasts distinctive flavors and gastronomic delicacies. With 13 administrative regions nestled within metropolitan France, this country is your playground for epicurean delights.

We’re taking you from the snow-capped Alps to the sun-kissed shores of the Mediterranean, displaying each corner of France that offers a tantalizing array of specialty dishes and foods to ignite your senses. Join us as we explore these French regional specialties, inviting you on this luxurious gastronomic adventure.

Auvergne-Rhône-Alpes

Many know this region in eastern France for its stunning Alpine landscapes, including the majestic Mont Blanc, and for its ski resorts. However, there are many fine wines and culinary delights such as the city of Lyon’s gastronomic scene for you to explore as well.

Indulge in an unforgettable week experiencing the best of Lyon’s unique gastronomy: Luxury Gourmet Week in Lyon

Fondue Savoyarde, French Alps — ^{Credit: Yann Allegre}

Regional Specialty: Fondue Savoyarde

The locals serve this decadent melted cheese dish with bread and cured meats. It is perfect for an après-ski in mountain dining experience in this region.

Fondue has both Swiss and French backgrounds, dating back to the 17^th century. It uses a mixture of cheeses from both countries. Today, a typical recipe requires equal parts of Comté and Beaufort, two of France’s top mountain cheeses, along with an equal portion of Swiss Gruyère.

Ready to hit the slopes? Check out: Ski Vacation in Chamonix

Bourgogne-Franche-Comté

This region in eastern France boasts picturesque vineyards and charming medieval towns. It’s famous for its prestigious Burgundy wines, exquisite cuisine, and scenic countryside. Check out: Wine Tours in Lyon, Dijon & Champagne

Regional Specialty: Coq au Vin

This classic French dish embodies the rich flavors of Burgundian cuisine. Coq au vin contains chicken braised in red wine, lardons, and mushrooms. The key ingredient is local Burgundy red wine that chefs use to marinate and cook the chicken and to create the flavorful sauce that completes this artisanal dish.

Brittany

Located in northwest France, Brittany is famed for its rugged coast, ancient Celtic heritage, and delicious seafood. Picturesque villages, historic sites, and vibrant cultural festivals draw visitors to the region.

Regional Specialty: Breton Crêpes

You cannot visit France without having tasted an artisanal classic, crêpes. This specialty, which originated in 13th-century Brittany, is described as thin pancakes, which can be sweet or savory. Crêpes, not to be confused with galettes, are typically made with wheat flour. Top your crêpes with sweet flavors such as Nutella, caramel, fruits, or the French favorite, crème de marron. While galettes, made with buckwheat flour, are typically accompanied by more savory flavors such as ham, cheese, and eggs.

Hungry for more? Check out: Beginner’s Guide to French Crêpes

Centre-Val de Loire

Locals and visitors alike celebrate this region in central France for its majestic châteaux, picturesque countryside, and the iconic Loire Valley, often referred to as the “Garden of France.” It’s a paradise for wine enthusiasts and history buffs alike.

Specialty Dish: Tarte Tatin

Those who have a sweet tooth will want to indulge in this classic French dessert created back in the 1880s by the Tatin sisters. Described as an upside-down caramelized apple tart, this delectable dessert embodies the elegance and refinement of the Loire Valley. It includes all the elements in a perfect treat with a crunchy base, a fruity interior (typically apples, and some sweet caramel glaze.

Entice your taste buds and discover the true flavor of the Loire Valley: Flavors of the Loire Valley

Corsica

Known for its pristine beaches, rugged mountains, and vibrant Mediterranean culture, Corsica offers opportunities for luxury seaside retreats, outdoor adventures, and indulgent cuisine featuring fresh seafood and local specialties.

Specialty Foods: Fiadone & Brocciu cheese

Fiadone, a traditional Corsican cheesecake made with brocciu cheese, showcases the island’s unique culinary heritage and local ingredients. Eggs, lemon zest and sugar are also included in this dish. This regional delight is creamy on the inside and golden brown on the outside.

Brocciu is prepared with goat’s or sheep’s milk and is described as soft, creamy, and sometimes foamy. Nineteenth-century Emile Bergerat French poet once said, “Those who haven’t tasted it don’t know the island”. This cheese has its seasons for the best time to taste it, which is in the winter between December and April.

Check out: Luxury Stay in Southern Corsica

Grand Est

Rich history, diverse landscapes, and charming towns characterize this region in northeastern France. Grand Est is home to picturesque vineyards, scenic countryside, and the historic city of Strasbourg, home to the European Parliament.

Specialty Dish: Choucroute Garnie

Choucroute Garnie, French for dressed sauerkraut, is a hearty dish symbolizing the France-German culinary influences of this region. The name also hints at its lavishness. This dish consists of sauerkraut expertly cooked with the subtle essence of Alsatian wine, enriched with decadent goose fat, and infused with aromatic juniper. Delight in a lavish array of charcuterie, featuring succulent slabs of pork and a variety of exquisite sausages, all served atop a bed of tender potatoes, ensuring a truly unforgettable culinary experience of this region.

Discover: Gourmet Delights in the Heart of Alsace

Hauts-de-France

Located in northern France, this region is famous for its iconic landmarks such as the white cliffs of the Opal Coast and the historic city of Lille. It offers a blend of cultural heritage, culinary delights, and opportunities for luxury shopping and leisure.

Specialty Dish: Carbonnade Flamande

Also known as Flemish beef stew, it represents the comforting and robust flavors of northern French cuisine. Carbonnade flamande champions hearty beef cooked with beer and caramelized onions. The sumptuous, glossy gravy and melt-in-your-mouth beef offer a comforting embrace, making it an ideal dish to savor during the chillier months.

Most “Estaminet” restaurants, a traditional type of eatery found in this region of northern France, have this specialty on the menu. They serve hearty, traditional French cuisine with an emphasis on using local ingredients and having an old-world ambiance.

Normandy

We love Normandy for its picturesque coastline, historic sites, and rich culinary traditions. Here you can explore charming seaside towns, sample gourmet cheeses, and ciders, and discover the region’s pivotal role in world history.

Specialty Dish: Moules Marinières

An ideal choice for seafood lovers and an essential culinary experience if you wish to immerse yourself in traditional French cuisine. This beloved classical dish involves fresh mussels cooked within a savory broth of white wine, garlic, and herbs. It brings together this coastal region’s delicate flavors of seafood and dairy products. The origin of the Moules Marinières recipe stems from an efficient approach to preparing mussels, highlighting the innate flavors of the seafood to shine through.

Ready to embark on a culinary journey? A Road Trip Through Normandy for Foodies

Nouvelle Aquitaine

Situated in southwestern France, this region is famed for its diverse landscapes, from the sandy beaches of the Atlantic coast to the lush vineyards of Bordeaux. It offers opportunities for luxury wine tours, gourmet dining experiences, and outdoor adventures in the Pyrenees mountains.

Specialty Food: Foie Gras

Not only is this region famed for wine and amazing landscapes, but also its world-renowned cuisine. There are a few specialties from this region to include the most famous foie gras. This culinary specialty is a popular holiday delicacy in France renowned for its exquisite flavor and velvety texture. Foie gras comes from the specially fattened liver of ducks or geese. According to French law, “foie gras is part of the cultural and gastronomic heritage protected in France.”

Unique Experience: Gourmet Walking Tour of Bordeaux

You can have the opportunity to embark on a gourmet journey through Bordeaux with our private walking tour. Led by a knowledgeable foodie guide, you can explore the city’s culinary treasures, from artisanal coffee and chocolate to local pastries and iconic specialties. Indulge in 10 tastings, including cheese and wine at the historic Covered Market, culminating in a delightful meal at a renowned bistronomic restaurant, accompanied by Bordeaux’s finest wines:

Occitanie

Occitanie known for its Mediterranean climate, picturesque countryside, and historic cities such as Toulouse and Montpellier is a paradise for wine enthusiasts, offering access to renowned vineyards in regions like Languedoc and Roussillon.

Specialty Dish: Cassoulet

Cassoulet is named for the dish it is traditionally baked in – a cassole. This hearty stew contains white beans, duck, sausage, and pork, representing the rustic and flavorsome cuisine of the Languedoc region. The cassoulet from Toulouse uses duck confit and French garlic sauces, a delicacy of that area.

Pays de la Loire

Positioned in western France, this region is renowned for its fairy-tale châteaux, scenic rivers, and charming towns. It’s an ideal destination for luxury river cruises, cultural excursions, and gourmet dining experiences along the Loire River.

French Regional Specialties, Rillettes de Porc — ^{Courtesy of Sarthe Tourism}

Specialty Food: Rillettes de Porc

This dish showcases the region’s dedication to artisanal craftsmanship and gastronomic tradition. Pork rillettes, a beloved French lunch or snack, pairs beautifully with crusty bread and creamy French butter, garnished with tender pork and served alongside cornichons. Additionally, rillettes consist of slow-cooked pork or poultry in its own fat, resulting in a flavorful and indulgent dish, much like duck confit, but it is served shredded.

Provence-Alpes-Côtes d’Azur

Situated in southeastern France, Provence-Alpes-Côte d’Azur is famed for its stunning Mediterranean coastline, picturesque villages, and vibrant cultural scene. It offers opportunities for luxury villa rentals, wine tasting in Provence, and indulgent seaside escapes on the French Riviera.

Bouillabaisse, Provence, South of France, Gourmet Guide, French Regional Specialties

Specialty Dish: Bouillabaisse

Bouillabaisse stands as a quintessential culinary treasure traditionally from the Mediterranean region of Provence. Originating in Marseille, where it holds a very symbolic status, this dish comprises a rich fish soup served with garlic-infused bread croutons slathered with rouille, accompanied by fish pieces and potatoes.

Contemporary Provençal bouillabaisse showcases locally sourced rockfish simmered in a flavorful court-bouillon made with water or white wine, infused with garlic, olive oil, and sometimes saffron. The preparation of today’s bouillabaisse soup follows a specific charter, which mandates that they must cut the fish in front of you. At the Miramar, one of the founding members of the charter, bouillabaisse must be crafted with at least six varieties of rockfish.

Ready to tantalize your taste buds and embark on a culinary adventure through France? Speak with our experts today to dive deeper into these regional specialties!

Your Guide to Popular French Pastries

Whether you’re strutting the streets of Paris or wandering through a Provençal village, one thing is sure: a bakery isn’t far. You certainly know France’s heritage of baguettes and croissants, but these staples are only the beginning. Americans may have their brownies, cheesecake and pies. But the French have a laundry list of different pastries, all hailing from different regions and utilizing different techniques and ingredients. As you walk through French bakeries and pastry shops, you might be overwhelmed by all the choices. We’re explaining some of the most popular French pastries as well as how you can enjoy them best during your trip to France.

Your Guide to Popular French Pastries

Pain au Chocolat

Many French pastries have unique names, but we’ll start with an easy one: pain au chocolat, or bread with chocolate. These buttery, flaky goods are filled with chocolate and can be found in your typical French boulangerie. If you’d like to start a heated debate amongst the French, you can head to the southwest region of France, namely Bordeaux, and order a pain au chocolat. Because there, this bakery item is known as a chocolatine in that region, per Lingoda. (And they feel quite strongly about it!)

Paris-Brest

_{Photo by Nadeykina Evgeniya on Unsplash}

Paris is the capital; Brest is a city in northwestern France. But a Paris-Brest is a French pastry filled with praline mousse. It’s a much more sophisticated donut, with two pastry “wreaths” sandwiching the creamy filling, all topped with sliced nuts. This pastry is over 100 years old. Pastry chef Louis Durand created this sweet treat with its name inspired by the bike race between these two cities, per The New York Times.

Millefeuille

This pastry name translates to “a thousand sheets,” which doesn’t sound all too appetizing. But trust us: this rectangular pastry will have you drooling. Often topped with a layer of white icing with chocolate designs, this puff pastry has several layers (but probably not a thousand) married with layers of cream.

Macaron

_{Photo by Chelsea Audibert on Unsplash}

Let’s not get confused with macaroons, an Italian coconut-based cookie, or Macron, France’s current president. Macarons are delicate French cookie sandwiches with an almond flour base. These two “cookies” sandwich a layer of creamy filling. These French treats demand excellent technique to be both tasty and beautiful.

Éclair

From chocolate to pistachio, coffee to vanilla, these oblong puff pastries are filled with and topped with icing. Although its origins date back to Catherine de Medici’s time, the éclair was named in 1860, according to Gault & Millau.

Canelé

These dome-shaped pastries with ridges hail from the region of Bordeaux, but you can find them throughout France. Canelés boast notes of rum and vanilla. This pastry’s history isn’t crystal clear, but it may date as early as the 15th century, according to the Institute of Culinary Education.

Religieuse

This stacked puff pastry is often covered in chocolate- or coffee-flavored icing. Its origins can be traced back to the mid 1800s, per Gault & Millau. This pastry name directly translates to “religious,” which is a nod to it somewhat resembling a nun.

Wanting to try one of these popular French pastries for yourself or perhaps make it, too? At French Side Travel, we’ve rounded up several experiences, which allow you to dive into the delicious culture of French pastries.

Pastry Cooking Class in the Loire Valley

You’re not just gourmand; you dream of learning the craft behind French pastries. During your stay in the Loire Valley, we’ll organize a private class where you’ll have privileged time with a pastry chef. You can choose to make éclairs, Religieuses, Paris-Brest, St Honoré or Opéra pastries. After preparing your masterpieces, you can take them to-go or enjoy them right on the spot.

Baking Class in Brittany

Dive into the rich culture of Bretagne with a private class where you’ll learn how to make regional favorites. You’ll try your hand at Kouign-amann, a regional cake; palets bretons, their take on butter cookies; and soft salted butter caramels. Your chef will explain the best techniques to succeed at these classics from Brittany. Enjoy your handiwork with tea or coffee.

Macaron-Making Atelier in Paris

You’ve seen the brightly colored cookie sandwiches from Ladurée and Pierre Hermé. But you’re ready to try your hand at French macarons — with the help of a French pastry chef, of course. In this afternoon small-group class, you’ll learn the intricate techniques of making these sweet treats. From making the filling to understanding how to make Italian meringue, you’ll leave this atelier not only with a full tummy but also the skills to recreate the recipe back home.

Pastry Workshop in Lyon

With the help of a culinary expert, you’ll create your own box of handcrafted pastries. You’ll enjoy learning the art of French pastry making over a glass of wine or cup of coffee as you hone your baking skills.

Alain Ducasse’s Manufacture de Chocolat Visit and Tasting

Calling all chocoholics. Discover behind the scenes of master chef Alain Ducasse’s chocolate making. On your private tour with the chocolatier, you’ll learn the ins and outs of the craft of chocolate. You’ll get to try a handful of different chocolates paired with French champagne.

Where to Stay in France

Les Maisons de Bricourt
This luxury collection of villas near Saint Malo jumped right out a fairytale. Perhaps you fancy a stay in its Château Richeux in one of its 11 rooms or two apartments facing the bay of Mont Saint Michel. Or maybe you’d like to indulge in a stay in its boutique hotel, Les Rimains. This foliage-covered stone building feels more like a home than a hotel. You can wander the hotel garden’s pathway to the bay. And if you’re deeply longing for tranquility, enjoy a stay at one of its Seafront Lodges. Each morning, you’ll wake up to freshly baked French bread, fruit and milk products on your doorstep.

Hôtel Fleur de Loire
Indulge in a luxurious stay at the five-star Hôtel Fleur de Loire in Blois. These 44 rooms are fit for royalty; they’re located in a building designed by Gaston d’Orléans, the son of Henri IV and Marie de Médicis. The chic rooms are but a foretaste of all this hotel has to offer; don’t miss dining in Michelin-starred chef Christophe Hay’s restaurant.

Do these popular French pastries have you craving even more? Take a look at some of our foodie tours: Exclusive Private Culinary Tour of Paris and Luxury Dive Into French Gastronomy. Need some help planning your trip?

Speak with an Expert Today

ultimate foodie experiences in france part two

4 Classic French Foods (And Why the French Eat Them)

From baguettes to macarons, cheeses to pastries, the French are known for their creations in the kitchen. As you wander France, it’s certain that bakery aromas will tempt you at each corner. France boasts more than 600 Michelin-starred restaurants, which will lure you in with its gastronomic menus. But what makes these classic French foods emblematic? For the French, food isn’t simply a means of survival; it’s a reflection of its culture, history and heritage. From croissants to escargots, we’re revisiting four classic French foods and their origins as well as sharing our best culinary experiences.

4 Classic French Foods (And Why the French Eat Them)

What is gastronomy?

One very important word in French culture is gastronomy. The Merriam Webster dictionary defines this word as “the art or science of good eating” or “culinary customs or style.” You’ll see this word often as you discover more about French culture and cuisine.

Escargots

No doubt, one of the most well-known classic French foods is escargots, or snails. This dish is often seasoned with parsley, butter and garlic and can be found on brasserie menus all over France. But why do the French eat snails? Although snails have been eaten by cultures for thousands of years, legend has it that these escargots became a more important part in French culture in the early 1800s, per the Local. France’s foreign affairs minister Charles Maurice de Talleyrand-Périgord asked his chef to prepare a dish for his meal with Tsar Alexander of Russia. Hailing from Burgundy, the chef cooked a regional speciality: snails bathed in butter, garlic and parsley, according to Le Monde. And the rest is l’histoire.

Truffles

No, we don’t mean the chocolate version; we’re referring to the fungi! Truffles are “edible spores that grow on an underground fungus in the family Tuberaceae,” per All Recipes. Although these delicacies can be found in several countries, France is home to the first successful truffle plantation, according to Truff. Known as the father of modern truffle growing, Joseph Talon figured out the symbiotic relationship between the fungi and their environment. Truffles were originally hunted by pigs but are now usually located with the help of dogs’ sense of smell. You can indulge in this luxe, often in savory dishes such as pasta.

Foie Gras

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One classic French food is foie gras, which is duck or goose liver fattened by force feeding. Although its description isn’t the most appetizing, this dish remains popular in France and is typically eaten for le Réveillon, or New Year’s Eve. By far, France is the biggest producer of foie gras. The average French person eats 170 grams of foie gras per year, according to Statista. Legend has it that this delicacy began with the ancient Egyptians and that it became a part of French cuisine in the 1500s, according to Britannica.

Croissants

You’ll have no trouble finding these buttery crescents all over France. Although most associate the croissant with France, this classic French food actually has its roots in Austria. The croissant’s ancestor is the Austrian kipfel, a moon-shaped pastry dating back to the 1200s. In 1838, an Austrian man named August Zang opened the first Viennese bakery in Paris, according to the Smithsonian Magazine. And since then, this baked good has found its place in the French diet.

Food and gastronomy play large roles in French culture. Ready to try one of these classic French foods or perhaps prepare it yourself, too? We’ve rounded up some of our best culinary experiences for your trip to France so that you can eat and cook like a local.

Private Cooking Class in the Loire Valley

Get some quality time with a Michelin-starred chef as you learn and make classic French recipes. This private cooking class reflects the season in order to provide fresh ingredients and authenticity. Perhaps you’ll make a Blanquette de veau with his signature of Sologne chanterelles and spring onions. Or maybe you’ll make the chef’s version of a tomato salad topped with roses and passion fruit. And don’t worry: you’ll get to taste your dishes!

Farm Visit and Harvest Workshop in Normandy

In this intimate workshop, you’ll get to meet local farmers in Normandy and collect chicken eggs on their family farm. Then you’ll head out to the fields to harvest fresh seasonal produce. Later, a local chef will teach you his best French recipes, which you’ll enjoy over lunch afterward.

Cooking Class in Saint-Étienne-la-Thillaye

Opt for a cozy culinary experience with a morning in the kitchen with Norman cook Brigitte. You’ll discover some of her specialties: chicken supreme flambé topped with Calvados, an apple brandy, and various types of scallops. For our gourmand travelers, we have you covered. You’ll also learn how to make crème à la Normande and Calvados soufflé. Enjoy your freshly made goods all with the backdrop of her classic farmhouse and meadows dotted with cows and apple trees.

Truffle Cooking Class in Avignon

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Discover French truffles alongside your chef in the charming town of Avignon in southern France. Cook your meal over a wood-burning stove before enjoying an apéritif in the wine cellar. And then it’s time to dig into your scrumptious truffle-inspired meal.

Cooking Class in Dordogne

Spend a full day indulging in the best of French cuisine. After meeting your chef in the region of Périgord Noir, you’ll enjoy a welcome drink on the terrace. Your chef will explain the ins and outs of the regional cuisine including best tips for finding produce and shopping at local markets. Then it’s time to get to work in his outdoor kitchen where you’ll prepare local recipes such as duck confit, Cabécou and tapenade. After enjoying your three-course meal paired with local wine, you’ll leave with a happy tummy and a copy of the recipes you learned.

Bakery Class in Paris

Hone your skills at a French staple as you learn how to bake traditional baguette or croissants. Your baker will show you all the tricks to make the perfectly shaped croissant or crunchy yet soft baguette. You’ll also learn how to make brioche, a buttery French bread.

Where to Stay in France

Hotel La Mirande in Avignon
Step into another era at Hotel La Mirande, a 5-star hotel fit for a queen and king. Its 26 rooms are tastefully decorated with cotton prints and each has their own name. Explore the hotel’s intimate garden, which is home to a wide array of plants and herbs picked by its chefs. The hotel also has its own cooking school where guests can book sessions to learn alongside decorated chefs. Try your hand at the pavlova pastry or perhaps sauteed, spiced squid. If you’d rather leave the cooking to the professionals, Hotel La Mirande will not disappoint. We’d be happy to book you a table at La Mirande’s Michelin-starred restaurant. Nosh on Chef Florent Pietravalle’s latest creations from black pear to meat paired with a rye-bread crust.

Ready to dig into a delicious French meal or even make it yourself? Take a look at some of our culinary-inspired tours: Gastronomy, Gardens, and Grandeur and Luxury Gourmet Week in Lyon. Need some help planning your trip?

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Christmas in France: Must-See Highlights by Region

The holiday season in France is something that every traveller should experience at least once. Starting in mid-November there is an unrivaled festive atmosphere that overtakes the country. Whether you’re coming to get some shopping done in Paris, visit the Christmas Markets in Strasbourg, or to see the Loire Valley châteaux decorated, there’s truly something extraordinary almost anywhere you go. We’re breaking down the Christmas in France must-see highlights down by region.

Christmas in France: Must-See Highlights by Region

Lyon: Fête des Lumières

Lyon fete des lumières 2023 — Photo Courtesy of the Lyon Tourism Office

For four nights in December, a variety of different artists take over Lyon for the Fête des Lumières. You’ll be able to discover illuminations on buildings, streets, squares and parks throughout the city. The 2023 Fête des Lumieres runs from December 7th to 10th. You can find more information here.

Paris: Christmas Shopping and Concerts

There’s so much to do in the French capital during the holidays that we have an entire post about visiting Paris in the winter. One activity that brings a lot of seasonal highlights together is Christmas shopping. Whether you’re visiting the Grand Magasin department stores or one of the Christmas markets you’ll be sure to take in the festive decorations and lights, and you’ll be able to bring back gifts from Paris!

Also not to miss is a series of festive Christmas concerts in Paris. Perhaps the most coveted concerts are those held at the Eiffel Tower on December 24th and 25th. Guests can enjoy classical music along with Christmas traditional on the first floor of the Eiffel Tower. Tickets sell out quickly, so be sure to reserve quickly if you’re interested!

Wintertime in the City of Lights

Île de France: Vaux-le-Vicomte

christmas in france vaux le vicomte — Photo by Yann Pirioux

While the Château de Versailles doesn’t decorate for Christmas, one stunning castle in the Paris region that does is Vaux-le-Vicomte. Visitors will discover illuminations in both the gardens and the château. The 2023 theme is Grand Noël or the Great Christmas. Don’t miss the light projections on the facade in the evenings. To complete the cozy atmosphere, fireplaces will be lit and carriage rides will be offered. This year the festivities go from November 19th until January 7th. Guests can visit from Wednesday through Sunday from November 18th until December 22nd and every day from December 23rd until January 7th (closed on December 25th and January 1st). Reservations are required.

Strasbourg: Christmas Market

The Christmas Markets in and around Strasbourg are without a doubt a holiday must-see. With more than 300 market stalls, miles of garlands of light, the majestic Big Tree, and dazzling shows and concerts there is nothing quite like the Strasbourg Christmas Market. This year the market is open from November 24th until December 24th at 6:00 pm and the theme is Le Coeur (the heart), which you will see repeated in decorations. The After-Christmas Village at Louise Weiss Square will be open until January 1st 2024.

Alsace christmas 2023 — Photo Courtesy of Alsace Tourism

Private Guided Driving Tour of the Alsace Christmas Markets

Alsace at Christmastime is unique. The region will welcome you with warmth and generosity, good food and drinks, and a magical ambiance.

Whatever you love about Christmas, Alsace allows you to fully participate in the festivities. From iconic sites to hidden gems, this perfect Christmas itinerary will cover it all and guarantee you that this Christmas will be unlike any other!

Enjoy a full-day trip in Alsace to explore some of the oldest and most authentic Christmas markets in Europe. You will visit various traditional Christmas markets in Obernai, Mittelbergheim, and the Haut Koenigsbourg castle. A world of delicious fragrances, delightful handmade goods, and lights quickly takes shape along the rows. Plenty of surprising and mouthwatering discoveries await!

Loire Valley: Christmas Châteaux

The Loire Valley châteaux are marvelous year round (we’ve identified our ten favorites here). During the holidays, many of the châteaux are decorated both inside and out. From Saturday December 2nd through Sunday January 7th, seven of the largest châteaux in the Loire region are celebrating the spirit of the end-of-year festivities through exceptional tours and events. You’ll see Christmas trees, festive wreaths, and holiday tables dressed to the nines. It’s truly a wonderful time of the year in the Loire Valley and especially fun for families.

Normandy: Christmas Markets and Light Shows

christmas in normandy rouen christmas market — Photo Courtesy of Normandy Tourism

In a region known for gourmet specialties including hearty ciders and cheeses, it’s not difficult to imagine that Christmas is a lively time of year. In 2023, the Bayeux Cathedral will have an immersive light and sound show from December 20th through January 6th. You’ll find Christmas Markets in the most picturesque of places: at the foot of Mont Saint-Michel (dates to be announced), along the port of Honfleur from December 15th through 31st, and at the base of the Rouen Cathedral (from November 23rd to December 24th) to name a few.

Provence: Unique Traditions

christmas in provence — Photo Courtesy of Provence Alpes Côte d’Azur Tourisme

In Provence, there is a unique Christmas tradition to eat 13 desserts following the Christmas dinner: one for each Christ and his twelve apostles. Each of the desserts served varies a bit based on the region and particular family. Some common items include fougasse, the four beggars (almonds, raisins, dried figs and nuts), Cachat piquant, white and black nougat, calissons, pain d’épice, and of course, the Bûche de Noël.

You’ll also find Santons, little clay figurines in nativity scenes. The literal translation of Santon is ‘little saint.’ There’s an entire Foire aux Santons dedicated to these collectables in Marseille, this year from November 18th through December 31st.

Another Christmas in Provence activity not to miss is the Aix-en-Provence Christmas Market from November 15th through December 31st which will feature various foods and craftsman, as well as a Truffle Market.

Bordeaux: Christmas Markets in Wine Country

christmas in bordeaux — © Facebook / Marché de Noël de Bordeaux

In the heart of Bordeaux you’ll find the Christmas market back again this year from November 24th to December 27th. It’s a wonderful place to admire the decorations and also get some shopping done. For a more artisanal market, this year there is a special Christmas market in the heart of Saint-Émilion on December 16th and 17th.

Radio Classique Christmas Symphonic Concert at the Opera Bordeaux

The Auditorium of the Opéra National de Bordeaux is located in the heart of the city’s historic center. With its spectacular structure and acoustics, this ideal venue offers a program that is as prestigious as it is eclectic.

For this unique concert and celebration, the audience votes and chooses the program of the evening simply by a show of hands. To prepare for these special evenings the orchestra has gone to great lengths. There is an incredibly festive air to these concerts…which of course will not be the same from one evening to the next!

Concerts are held Thursday December 14th at 8:00 pm, Friday December 15th at 8:00 pm, Sunday December 17th at 11:00 am, and Sunday December 17th at 3:00 pm.

Pas de Calais: Fête de la Dinde de Licques

France can be known for being quirky. Perhaps one of the quirkiest Christmas festivals is the Licques Turkey Festival in the north of France. It’s named for the turkey, which is a popular item served on Christmas day in France, but you’ll also find all sorts of gourmet regional products. It’s the perfect opportunity to prepare your Christmas menu and stock up on wine, cheese, chocolate, Champagne, and of course turkey! This year the festival will be held on December 9th and 10th.

French Alps: Snow, Skiing, and Merriment

The snowy alps make them the perfect setting to celebrate a memorable Christmas. Whether you’re in Courchevel or Val d’Isère, you’ll be enchanted by the special Christmas magic including parades throughout town, Santa hitting the slopes and more.

Are you ready to spend the holidays in France? Our travel designers are standing by to create a tailor-made itinerary just for you. They can help to identify the perfect region for you to experience the must-see Christmas highlights in France.

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Fall in France 2023: What to See and Do

Fall in France brings out some of the best of the country from the crisp weather and stunning fall colors to special seasonal foods and more. It truly is a wonderful time to visit and you can’t go wrong with almost any region. We’ve identified some of our top picks for what to see and do during fall in France in 2023.

Fall in France 2023: What to See and Do

Normandy: Authentic Cider and Cheese Tour

Fall is a great time to discover Normandy with fewer crowds compared to the summertime. No trip to the region would be complete without at least a day spent tasting some of the gourmet regional specialties, namely ciders and cheeses.

The morning is dedicated to learning about Norman cheeses, in particular the famous Camembert de Normandie. Meet the last Camembert farmer in the village that gave it its name. You will taste the best products and see the cows and the production in detail. You will also discover the making of two other Normandy PDO cheeses: Pont l’Évêque and Livarot.

After stopping for a fabulous picnic lunch, you’ll be learning all about ciders: apple, pear, pommeau, and Calvados. You will see all the steps of the production in remarkable places. Learn about the traditional raw cider, the 50-year-aged Calvados, and more. This delicious day ends in one of the most beautiful villages in France with colorful half-timbered buildings and great shopping.

Where to Stay in Normandy

Hotel Saint-Delis

Nestled in the heart of Honfleur’s historic district, this luxury 5-star hotel with a discreet charm is an essential part of the city’s arts and historical heritage. Situated in a charming setting of 17th-century architecture, the hotel appears enchanting from the first glance.

Every room overlooks beautiful gardens and provides a variety of views in an intimate and personalized setting. Bedrooms are elegantly furnished and have magnificent, comfortable bathrooms where the beauty of marble and mirrors combine to create a luxurious and contemporary atmosphere.

All the rooms are equipped with modern amenities. Each room has a shower hammam, and the Deluxe and Junior suites have a spa bath as well. Guests enjoy services such as horse carriage rides, massage therapy, and painting lessons. There are also facilities for child care.

This is an ideal place for a family stay or a weekend of relaxation, as well as a vast array of activities that will delight young and old alike.

Paris: Colorful Modern Art Museums

While the trees in Paris are filled with beautiful colored leaves in the fall, rain can be common, especially further into the season. A great way to escape the rainy weather is with a museum visit. Classics like the Musée du Louvre and Musée d’Orsay are always wonderful options and are always ever-changing thanks to temporary exhibits. However, if you’ve had enough of the gray skies, consider the Centre Pompidou for colorful modern and contemporary art or the intimate and beautiful Musée Picasso in the heart of the Marais.

Our Favorite Romantic Trips in France

Burgundy: Fall Along The Wine Trails

For wine lovers, the Burgundy wine trails are a highlight no matter what time of year. The visits are especially spectacular drenched in the gorgeous fall colors. Our local wine expert guides will lead you through the renowned estates and surrounding scenery. Spend a wonderfufl day exploring the Côte de Nuits vineyards.

The Côte de Nuits is known as the Champs-Élysées of Burgundy – the best of the best. For lovers of Pinot Noir, this is truly a paradise. While it is a small area, there are plenty of terroirs and an incredible variation of parcels and vines that make it renowned around the world. Along the Route des Grands Crus you will discover Morey-Saint-Denis, Gevrey-Chambertin, Chambolle-Musigny, Gevrey-Chambertin, Clos de Vougeot, and Nuit Saint Georges. During this incredible day, you will taste 20 wines in total including 14 Premiers and Grands Crus – red and white wines and young and old vintages.

Loire Valley: A Sunrise Hot Air Balloon Ride

For a unique perspective of the majestic Loire Valley châteaux, we recommend taking a hot air balloon ride at sunrise. Imagine floating above on a misty fall morning with gorgeous golden light touching the vineyards, forest, rivers, and châteaux below. The region is especially stunning with fall coloring. This fabulous experience ends with breakfast and you’ll have the rest of the day to continue exploring!

Bordeaux: Private Dordogne Gastronomy and Wine Traditions Tour

Spend a fabulous day in gorgeous Southwest France focused on gastronomy and wine.

The first stop of the day is at a farm located 10 minutes from Sarlat-la-Canéda called “The Geese of the Black Périgord.” You will discover livestock breeding and taste local products. Then you will head in the direction of Castelnaud La Chapelle, where you will have the opportunity to visit an eco-museum of walnuts and a truffle farm. Enjoy a light lunch before continuing to the village of Castelnaud where you’ll see its impressive castle. Visit a small organic chocolate shop, before a final stop enjoy a tasting of local wine, the Vin de Domme.

Provence: Private Cooking Class and Wine Tasting in Chateauneuf-du-Pape

During the fall, you can take in the mesmerizing beauty of the historic Châteauneuf-du-Pape village and vineyards dressed in a layer of gold. Chateauneuf-du-Pape is famous for powerful, full-bodied red wines, made from the southern Rhône grape trio of Grenache, Syrah, and Mourvèdre. Besides the golden leaves, you’ll find distinct lightly colored stones amongst the vines: a spectacular fall combination.

Enjoy a cooking workshop and experience a real gastronomic experience at the heart of this historic village. You’ll discover the regional flavors and learn how to cook recipes with fresh local products along with a talented Chef from the region. Wine is also a key ingredient in the enjoyment and improves the various tastes in cooking. The cuisine will be perfectly paired with Châteauneuf-du-Pape wines.

Where to Stay in Provence

Hotel Le Pigonnet

This luxury 5-star hotel is set in an elegant Provençal mansion that marries 18th-century style with contemporary refinements. The property grounds have a large garden so you’ll enjoy calm, but still be just a short walk to the city center.

Enjoy access to it offers an outdoor swimming pool, wellness area, and pétanque grounds.

Rooms feature modern amenities. Some offer a view of the garden and the Sainte-Victoire mountain from their balcony or terrace.

The casual fine dining restaurant serves regional cuisine. You can enjoy breakfast, lunch, and dinner on the terrace in summer.

Ready to experience fall in France? There’s still time to make it this year! Our travel designers are standing by and can help you book any of these activities and create the perfect fall itinerary in France. Some of our most popular fall destinations include Normandy, Burgundy, Bordeaux, the Loire Valley, and Southern France.

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A Fall Getaway to the Loire Valley

The so-called “Garden of France” is arguably at its best in the fall when it is blanketed in hues of yellow, gold, and deep oranges. From aboard a boat to on a bike and even from a hot air balloon, there are many ways to take in the stunning autumn scenery. Read on to discover French Side Travel’s top recommendations for a fall getaway to the Loire Valley.

A Fall Getaway to the Loire Valley

Experience Fall in the Chinon Vineyards with a Picnic and Boat Cruise

When you arrive at the winery in Chinon you’ll be greeted by a stunning display of golden vines. This will be a wonderful day for you to get to know this wine-producing region of the Loire Valley, to discover the banks of the Vienne River with its fabulous, colorful views, to taste local products, and most importantly to meet with the passionate producers.

Start your visit to the wine estate with a carriage ride in the vineyards. Afterwards, you’ll sit down to enjoy a chef-prepared gastronomic picnic on the banks of the Vienne River. If the weather is too chilly, there’s an option to enjoy the picnic in a troglodytic cellar. The day will finish with a ride in a traditional Loire Valley gabare boat along the Vienne River. The perfect opportunity to capture the Loire Valley in all its fall glory!

Private Guided Hot Air Balloon Ride Over the Châteaux

fall in the loire valley hot air balloon

What better way to discover the magnificent Loire Valley châteaux than with a hot air balloon ride over them? This experience is sure to be an unforgettable one, and a wonderful addition to a fall getaway in the Loire Valley. Depending on your preferences, you will be picked up at your hotel early in the morning or in the late afternoon in order to see the châteaux at sunrise or sundown.

Admire the absolutely breathtaking views of the châteaux and the splendid fall colors during the one-hour ride. A highlight is sure to be the aperitif from up above with great local products.

After the ride concludes, your guide can take you to visit either the Château de Chenonceau or the Chateau d’Amboise.

Where to Stay in the Loire Valley

fall getaway in the loire valley relais de chambord

Relais de Chambord

Located in Chambord, a four minute walk from the château, this small and refined 4-star boutique hotel was designed by Jean-Michel Wilmotte and is situated in an unrivaled location. With captivating views around almost every turn, you will get to know each turret and spire of the castle’s famous rooftop skyline from your hotel.

The stylish rooms, full of natural light, are equipped with a high-end comfort combining velvet, wood, ceramics, and lamps. Every room is unique, and each one slightly different in a charming and individual way. Some rooms offer a view of the Château de Chambord, while others overlook the Cosson River, Place Saint-Louis, or the forest.

A buffet breakfast is served every morning. The restaurant prepares modern French cuisine. You can also have lunch at the bar, with its menu of snacks.

The hotel’s wellness area is open every day and has a hammam, sauna, outdoor jacuzzi, and tea room.

Our Favorite Loire Valley Tours

Visit the Château de Villandry, Château de L’Islette, and the Vouvray Wine Region

Enjoy a comprehensive day of discovering the best of the Loire Valley in just one day. You’ll have the opportunity to visit two fabulous châteaux and two Vouvray wine estates.

Start your day with the stunning Château de Villandry, a Renaissance jewel of a château with plenty of French heritage. During the tour, you will travel in time from the Renaissance to 18th-century France. One of the highlights of your day will surely be the exploration of Villandry’s gorgeous formal gardens. This beautiful and delicately-manicured landscape masterpiece will be especially decked out for the fall for a unique perspective.

Afterwards, you’ll be off to the private Château de L’Islette. As you drive up, you’ll be amazed by the sight unfolding in front of you. The French family that inherited this historical château still lives there today.

Finally, you will head to Vouvray to discover the beautiful wine area filled with passionate winegrowers. Vouvray is well-known for its sparkling and white wines. You’ll meet a genuine French winemaker in a charming family-run estate. During this visit, you will improve your knowledge of winemaking. And before saying au revoir, you will share an aperitif à la française made up of local products like cheese, rillettes, and fresh baguette, paired with local wine of course!

Discover the Loire Valley by Bike

Before the biking begins, you’ll begin your day with a visit to one of the last châteaux built during the Renaissance period. The gardens are absolutely wonderful and not to be missed while in the region.

You’ll then bike along the banks of the Loire River to an old fisherman’s village, where you’ll will stop for a picnic lunch on the riverside, complete with local delicacies and some wine. You’ll want to bring a camera along to capture the beautiful fall reflections on the Loire River.

Afterwards, ride to Rigny-Ussé where you can admire the exceptional exterior architecture of the Renaissance castle. The view of the château from the bridge over the Indre River is quite simply stunning, especially when the trees are yellow. At the end of the day, stop at a vineyard in Vouvray to visit a cellar and taste the region’s delicious local sparkling wine. It’ll be an excellent way to cap off a memorable fall day in the Loire Valley.

Where to Stay in the Loire Valley

Les Sources de Cheverny

Tucked away in its own private estate, this 5-star hotel is the quintessential French château. Exuding 18th-century elegance, the striking hotel balances bygone grandeur with a homely charm.

Soft light from tall, gothic windows creates a restful space. An open fire welcomes guests into the dramatic lobby. The 26 rooms and 23 suites pair sumptuous fabrics with stripped wood panelling to create a sense of contemporary luxury. Beyond the twists and turrets of the building the beautiful lawns and gardens are waiting to be explored. The historic building offers rooms with a classic “château” feeling, whereas the cottages nearby offer a more modern decor.

As the sun starts to go down, it’s time for a cocktail in the courtyard. Then, you can head into one of the two restaurants and take your pick of mouth-watering menus inspired by the season’s finest local produce.

Days are made for relaxing by the pool, or indulging at the Caudalie Spa. Private coaching and yoga classes are available on request.

We hope these recommendations for a fall getaway to the Loire Valley help inspire a future trip. We would love to help you plan a dream vacation to France with a custom, completely tailor-made itinerary. Some of our favorite destinations in France include Paris, the South of France, and Normandy. Get in touch with a travel designer today to start the planning process!

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France by Bike

In the past, discovering France by bike used to be reserved only for the adventurous. Now, with the rising popularity of e-bikes, it’s possible for almost anyone to enjoy biking in France, families included. Read on to discover the best ways to experience the gorgeous scenery and culture in France by bike.

France by Bike

Discover Nice’s Fabulous Panoramic Views from an E-Bike

This bike tour will bring you to Nice’s most beautiful viewpoints. It’s usually a place that’s difficult to reach, but thanks to your electric bike you’ll be able to easily climb to one of the most magnificent panoramic views along the Côte d’Azur.

The ride is not only filled with scenery, but will give you a wonderful overview of the city of Nice. Start the tour at the Port of Nice. You’ll then ride uphill on the “Castle Hill,” from where you can admire the beautiful views of the City and the Italian Alps. Next, pass by the lovely Place Masséna located just at the gates of the old town. Finish with Place Garibaldi before heading back to the port.

Take a Private Guided E-Bike Tour from Saint-Rémy-de-Provence to Les-Baux-de-Provence

Begin your ride in the fabled town of Saint-Rémy-de-Provence, renowned for its most famous visitor: Vincent Van Gogh. Van Gogh spent the last year of his life in Saint Rémy, tirelessly painting the countryside and completing some of his most important works.

Beyond Saint Rémy, cycle along the base of the Alpilles mountains, where the chiseled limestone cliffs meet the vast olive groves that carpet the plains. Enjoy a tasting of some of the region’s most coveted olive oils (this is the largest olive-oil producing region in France). Pass the sleepy villages of Saint Etienne and Fontvieille, whose open square is inviting for a café stop. Nestled at the southern foot of the Alpilles mountains is the village of Maussane, surrounded by its silvery olive trees. From here, take seldom-used roads as you begin a steady climb through the heart of the Alpilles Mountains.

Your efforts will be rewarded as you reach the perched medieval village of Les Baux de Provence, listed among the most beautiful villages in France. Take the time to visit the village and enjoy a leisurely lunch before the real fun begins: if your legs are strong enough, you will reach a local summit for the best 360° view of the region before an exhilarating descent back to the plains.

Stop for a wine tasting in a small family-run wine estate before cycling back to Saint-Rémy-de-Provence.

Our Favorite History and Culture Tours

Where to Stay in Provence

Villa Gallici

Located in Aix-en-Provence, this beautiful 5-star hotel is just a few minutes walking distance from the historic center.

There are 23 rooms and suites. The rooms and suites are large, modernly equipped, and offer garden views. Some rooms have a terrace.

The hotel’s restaurant offers a gourmet experience. Enjoy seasonal Provençal cuisine under the shade of plane trees. Meticulously prepared by the chef and his team, the dishes creatively combine Mediterranean flavors. Charming terrace views, fine tableware, and the soft glow of flickering candles mark the ambiance. The discreet service ensures a unique experience for the guests.

Take a chance to visit Spa and wellness area which offers, in-room treatments, a sauna, Jacuzzi, cryotherapy, a tanning cabin, fitness, heated outdoor pool.

Private Guided Bike Tour Along the Banks of the Seine River in Paris

Take in the most iconic sights of the French capital while cruising along the banks of the Seine River, recognized as a UNESCO World Heritage Site. Starting on the Rive Droite (Right Bank) of the Seine. Cross the Pont Notre-Dame to kick off this adventure and discover Paris’ winding history. From Notre Dame Cathedral to the Eiffel Tower and from the Palais de Chaillot to the Musée du Louvre – you will enjoy the most beautiful perspectives that the city has to offer.

During the tour, your professional guide will point out the prestigious monuments and multiple treasures of Paris. Discover fascinating facts and trivia about the beautiful old streets, monuments, and people. There will be plenty of opportunities to take photographs along the way.

Full-Day of History and Wine in Saint-Émilion

The day begins with a guided walking tour through the charming UNESCO World Heritage classified village of Saint-Émilion, which dates from the Middle Ages. You’ll discover much of its fascinating history. Then, it’ll be time to start pedaling to the first château: a beautiful and charming family-run estate located in the heart of Saint-Émilion vineyards.

After a delightful lunch, visit the vat house and cellar where you will discover the traditional way of making wine. Afterwards, you’ll take an easy ride through the beautiful vineyards and see prestigious properties such as Château Pétrus or Château Cheval Blanc – regarded among the best wineries in Bordeaux. Stop for a visit and tasting at a Classified Growth château on the edge of Saint-Émilion to learn more about the winemaking process from grape to bottle. Enjoy a final tasting to finish off the day.

Discover the Châteaux, Wine, and Scenery of the Loire Valley by Bike

Discover some of the most incredible châteaux in France by bike. Visit the Château de Villandry, one of the last châteaux built during the Renaissance period, where you will see one of the finest examples of Renaissance garden design in all of France. Afterwards, bike along the banks of the Loire River to an old fisherman’s village. Stop for a picnic lunch on the riverside, complete with local delicacies and wine.

Next, play amateur photographer in Rigny-Ussé where you can admire the exceptional exterior architecture of the Renaissance castle. The view of the château from the bridge over the Indre is quite simply stunning. At the end of the day, stop in one of the vineyards in Vouvray to visit a cellar and taste the delicious local sparkling wine of the Loire terroir.

Private Guided E-Bike and Kayak Tour in L’Isle-sur-la-Sorgue

L’Isle-sur-la-Sorgue, the antique capital of Provence, is also known as the Provençal Venice. Its quays are lined with ancient waterwheels, and the whole village is set on a tiny island surrounded by the emerald waters of the Sorgue River. After taking in the town’s picturesque streets, ride into the heart of the countryside. Quickly the town gives way to farmland: ancient farmhouses are surrounded by apple and pear orchards. You’ll be completely off the beaten-path. The guide will lead you through small and flat country roads with very little traffic.

Stop for lunch at a restaurant in Fontaine de Vaucluse, a pretty village centered around a beautiful greenish-blue pool water from the Sorgue River. After lunch, ride to Lagnes where you’ll descend the clear emerald colored Sorgue River by canoe before returning back at L’Isle-sur-la-Sorgue.

Where to Stay in Burgundy

Hôtel Le Cep

Ideally situated in the heart of medieval Beaune, just minutes away from the famous Hospices de Beaune and the Notre-Dame Basilica, this 5-star hotel is a genuine institution. The hotel owes its charm to the merging of two private mansions and their historical 16th century courtyards.

The 62 rooms, of which 32 are suites, are all decorated with antiques collected throughout the years and each room is named after a Burgundian village or Grand Cru wine.

The restaurant proposes a cuisine that is mainly influenced by the region as well as traditional dishes from Burgundy that are revisited by the Chef. The setting is heartwarming, refined and the decor contemporary.

At the end of the day, guests can settle down to enjoy a drink or regional Cru. In the winter, enjoy the comfortable atmosphere whilst sipping a glass of wine in front of the fireplace, and in the summer relax in the sun-bathed 16th century courtyard. The hotel’s luxurious spa offers a wide range of treatments and massages.

Full-Day Private Wine and Bike Tour in Burgundy

Discover the terroir and vineyards of the Côte de Beaune in Burgundy by bike. You’ll pedal through the vineyards and experience the wine and terroir of the region. Cycle through some of the most prestigious vineyards in the world while admiring the authentic and traditional landscapes. Between châteaux, estates, and vineyards you’ll absorb plenty of history and culture thanks to your wine and cycling professional guide.

Start the day with a visit and tasting at Château de Chassagne-Montrachet. Next, bike to Puligny-Montrachet for lunch at a traditional restaurant, or enjoy a picnic outside weather permitting. Afterwards, continue your journey back to Beaune with a stop at Pommard for another tasting. Throughout the day you’ll see some of the most beautiful landscapes and villages in Burgundy such as Pommard, Volnay, Meursault, Chassagne-Montrachet, Puligny-Montrachet and more.

We hope we’ve inspired you to discover France by bike. French Side Travel would love to help you plan a dream trip to France with a custom, completely tailor-made itinerary. Some of our favorite destinations in France include Paris, the South of France, Normandy, and Paris. Get in touch with a travel designer today to start the planning process!

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The Best Château-Hotels in France: Part Two

Following part one of the list, French Side Travel is delighted to share more selections of the best château-hotels in France. With properties located throughout France including Bordeaux, Provence, and Versailles, travelers will truly be spoiled for choice. Book with French Side Travel to receive special perks, amenities, and upgrades among other benefits. Read on to discover part two of the list of the best château-hotels in France.

The Best Château-Hotels in France: Part Two

Château Cordeillan‑Bages in Bordeaux

In a timeless setting with modern touches, this 5-star hotel with 28 bright rooms and suites is surrounded by a beautiful, green garden. From the terraces guests can admire the vines and immerse themselves in a serene atmosphere between verbena and pine trees. The present mansion was a Carthusian monastery dating back to the middle of the 19th century. The two older turrets are the remains of the first residence built in the 17th century.

In the gourmet restaurant, the chef awakens the senses with seasonal products from Southwest France, paired with fine wines.

Guest can visit the cellars and vineyards of the prestigious properties in the surrounding area, enjoy the fitness center, take advantage of the swimming pool and sauna, or stroll through the village of Bages, The hotel offers something for everyone.

Chateau de Valmer on the Côte d’Azur

Enjoy this 5-star hotel located just 300 meters from the sea. Nestled in a vast six-hectare estate, between organic vines and the Provençal countryside, this Château is a former boarding house transformed into a luxury hotel.

Guests will enjoy the chic and cosy rooms, tree houses, residences, and a starred gourmet restaurant with cuisine inspired by the garden’s organic products.

By taking the majestic palm tree path, they access the private beach facing the Golden Islands. A magnificent bright spa overlooking the park and a large heated outdoor swimming pool complete this invitation to relax and unwind.

Château d’Isenbourg in Alsace

This château-hôtel sits along the Alsatian wine trail, in the heart of the vineyards, a few kilometers from Colmar. It dominates the old town of Rouffach, offering a magnificent panoramic view of the Vosges foothills, the Rhine Plain and the Black Forest in the distance.

The property has 41 rooms, from elegant apartments to delightful rooms located in the château or the nearby park. The elegant decor of the rooms aligns with their location and while combining modern comforts. They offer pleasant views over the garden, the park, the vineyards or the Alsace plain.

A first dining room is open onto the terrace and the vineyards with the old town in the distance. Its Louis XV style with crystal chandeliers, beautiful stone flooring and panoramic views give it great elegance. A second dining room dating from the early 17th-century, charms with its authenticity and Louis XIII décor. As soon as the first warm days appear, it is a true pleasure to have lunch or dinner on the terrace overlooking the vineyards and the old town of Rouffach.

Château d’Estoublon in Provence

Château-hotel chateau d'Estoublon in Provence

In the heart of Provence, nestled on the southern slopes of the Alpilles lies the château converted into a 5-star hotel. Set amidst 200 hectares of olive groves and vineyards, Château d’Estoublon perpetuates the tradition of crafting exceptional olive oils and wines since 1731.

There are twenty-two rooms, ten bedrooms, and suites, each of which is unique.

The culinary talent of the chef will amaze guests. The chef unveils a cuisine of yesteryear revisited with Provençal influences. Dishes are local, fresh, and made with quality products that sublimate the tradition of the terroir.

Château de Fonscolombe in Provence

Set deep in the countryside and encircled by vineyards lies this immaculately restored 18th century château converted into a 5-star hotel.

In order to conserve a stylish and rustic Provençal ambiance, the selection of materials is in harmony with the premises. The authentic refurbishments and decoration reflect the splendor of history and embody the essence of luxury that withstands the test of time. The hotel has only 50 rooms spread between the castle and the adjoining buildings. Light-filled rooms contain contemporary updates with soft pastel color palettes, luxury linens, pared back furniture and marble bathrooms.

Enjoy breakfast served daily in the restaurant. The menu combines simplicity and the flavors of local products according to the seasons, some of which come from the vegetable garden.

Step outside to find an ancient stone pond turned into a swimming pool and an impressive arboretum. During the summer, guests can dine under the huge 300-year-old bald cypress tree.

Guests can enjoy a heated swimming pool and deckchairs, bar and cellar with tasting possibility, sports room, wellness area with hammam and treatments on request, souvenir shop, free internet connection, and free parking.

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Le Grand Contrôle in Versailles

Set within the gates of Versailles, this 5-star hotel was built in 1681. Now, more than two centuries later, the entirely restored hotel offers guests an exclusive peek into the world of Versailles. The grandiose building once played host to Europe’s political and cultural elite. Think ambassadors, artists, musicians, writers, and scientists of the Enlightenment.

Paying homage to the rich history, every element at the hotel touches upon its former 18th-century splendor, from carefully sourced interiors, right down to the uniforms worn by the welcome team. Furniture and paintings that once had a place in the palace have been reunited with their former home.

With 14 sumptuous Rooms and Suites replete with period furnishings and fittings for a royal stay, guests are invited to step back in history, but one coupled with contemporary comforts.

Throughout their stay, guests will enjoy revamped takes on royal classics – from the Alain Ducasse restaurant to the Valmont Spa. As always, the art of French service is taken to sublime levels as guests are treated like nobility at every opportunity, especially during the Marie-Antoinette tea time or with the gourmet and organic mini-bar. As a guest, you also have unlimited access to the Orangery Garden – even during the night!

To ensure a memorable trip, every stay at Le Grand Contrôle will unlock a host of exclusive benefits and privileged access to Château de Versailles and its grounds including a morning exclusive tour of the Estate of Trianon, the ability to explore a different part of the Palace ‘after hours’ every evening with a complimentary private tour (with all the hotel’s guests). Guests will also have access to the main areas of the Palace of Versailles along with previously unseen spaces, and a golf cart to discover the gardens.

Château de la Ballue in Brittany

This elegant 4-star hotel is perfectly located in Bazouges-la-Pérouse. The hotel is a renovated 17th-century château that still retains its authenticity.

The unique rooms provide guests with a feeling of elegance and luxury. The sophistication of the decor overlooking the garden is like resting in the lap of luxury. The period woodwork and the parquet flooring retain the originality of the château.

Begin the day with breakfast in the ancient old buffet room. The extraordinary geometric gardens are a treat to the eye. Relax in the heated baroque-styled pool. The Finnish sauna is perfect for rejuvenation.

The hotel is ideal to explore the beauty and historical heritage of Brittany and Normandy. Mont Saint-Michel, Saint-Malo, Dinard, and Comburg are some of the must-see attractions nearby. Explore the landing beaches or take a bike ride to revel in the serenity of nature.

We hope part two of the list of the best château-hotels in France helps inspire a future trip. For assistance planning your perfect trip, don’t hesitate to contact French Side Travel to create a custom itinerary. Some of our favorite destinations include Paris, Bordeaux, Normandy, and Southern France.

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