Whether you’re strutting the streets of Paris or wandering through a Provençal village, one thing is sure: a bakery isn’t far. You certainly know France’s heritage of baguettes and croissants, but these staples are only the beginning. Americans may have their brownies, cheesecake and pies. But the French have a laundry list of different pastries, all hailing from different regions and utilizing different techniques and ingredients. As you walk through French bakeries and pastry shops, you might be overwhelmed by all the choices. We’re explaining some of the most popular French pastries as well as how you can enjoy them.
Category : Wine & Food
4 Classic French Foods (And Why the French Eat Them)
From baguettes to macarons, cheeses to pastries, the French are known for their creations in the kitchen. As you wander France, it’s certain that bakery aromas will tempt you at each corner. France boasts more than 600 Michelin-starred restaurants, which will lure you in with its gastronomic menus. But what makes these classic French foods emblematic? For the French, food isn’t simply a means of survival; it’s a reflection of its culture, history and heritage. From croissants to escargots, we’re revisiting four classic French foods and their origins as well as sharing our best culinary experiences.
Your Guide to French Cheeses
Taking the cake for most Michelin stars awarded by country, France is a land of gastronomy. From artisan pastries to world-class wine, no visitor to France will return home hungry or thirsty. And when it comes to French cheeses, this country’s traditions run deep. Although the term “French cheese” may seem homogenous, any French person will tell you otherwise. Each region of France is known for its special types of cheeses. From regional specialities to how they’re made, we’re explaining all about French cheeses for our foodie travelers.
The Seven Best Restaurants with a View of the Eiffel Tower in Paris
When in Paris, dining with a view of the Eiffel Tower is a popular request, and for good reason. However, not all restaurants facing the Iron Lady serve delicious food. We’ve rounded up the seven best restaurants with a view of the Eiffel Tower in Paris.
The Ultimate Foodie Experiences in France: Part Two
A wonderful way to get a look into life in France is by visiting local food markets. French Side Travel has a fabulous network of expert guides and professional chefs to show you the best of the each market along with regional and seasonal specialties. Read on to discover part two of the ultimate foodie experiences in France.
The Ultimate Foodie Experiences in France: Part One
A wonderful way to get a look into life in France is by visiting local food markets. French Side Travel has a fabulous network of expert guides and professional chefs to show you the best of the each market along with regional and seasonal specialties. Read on to discover part one of the ultimate foodie experiences in France.
The Ultimate French Gourmet Experiences in the Vallée de la Gastronomie
France is renowned for incredible food and wine experiences in virtually every corner of the country. For travelers looking to explore this subject on a deeper level, there is perhaps no more interesting area than the Vallée de la Gastronomie. Starting in Dijon, Burgundy and winding down through Provence to Cassis awaits a 650 km stretch of land filled incredible gastronomic adventure. Discover the ultimate French gourmet experiences in the Vallée de la Gastronomie.
Our Seven Favorite Classic French Restaurants in Paris
We’ve identified our top seven favorite classic restaurants in Paris. These tried and true places are not only delicious, but also have lovely atmospheres and reliably friendly service.